“Life is short. Eat dessert first.” — Mark Twain
This sweet little gem of a recipe is from The Real Food Daily Cookbook by Ann Gentry, page 225. Gentry describes kanten as “A healthy person’s Jell-O.” This was such a fruity and refreshing treat! The kanten is sweetened only with apple juice. We piled vegan whipped cream on top, which sort of negated the healthfulness of that, but it was doggone delicious! 😉
Strawberry Fact: Strawberries are a great source of vitamin C, folate, potassium, and manganese.